WATERMELON - COLOMBIA - 250g

An exceptional coffee crop that reflects the spirit of the Colombian highlands, where the Catiso and Caturra varieties grow at elevations between 1750 and 1800 meters, in a rich environment that gives the beans unique complexity and balance. It is processed using fruit fermentation, adding a modern character and vibrant flavor profile.

In the cup, bright and expressive notes of juicy watermelon emerge, seamlessly layered with hints of refreshing mint, and finishing with a subtle bubblegum-like sweetness, creating a playful and distinctive experience. The body is medium to light, with a smooth, lively acidity balanced by clean natural sweetness.

This is a lively, expressive coffee—perfect for those seeking a unique experience that combines freshness and innovation, leaving a memorable impression in every sip.